Participation | $70

Breakfast at Tiffany’s

Wednesday, September 29 at 10:30am or Thursday, September 30 at 10:30am

A semi repeat of one of our most popular classes ever.
The table setting alone is worth coming for!

Creamy Lox on Toast Points, Peach Champagne Bisque, Fennel & Fig Scones with Maple Butter, Blueberry & Lemon Ricotta Mini Pancakes, Strawberry Goat Cheese & Basil Tea Sandwiches, Truffle Eggs with Crème Fraiche & Caviar, Asparagus with Bacon & Egg, Chilled Devonshire Soufflés and Espresso Biscuits.

Wednesday, Sept. 29 Class

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Thursday, Sept. 30 Class

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Wait List for Sold Out Classes

If either of the above dates are sold out, you may request to be put on the Wait List by filling out and submitting the form below.

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