What Students are Saying

Good Morning Liz,

I wanted to thank you for your wonderful Christmas Tea class. Your home and table was so beautiful!!! I know my friend Judy loved it. It was her first time and I’m positive it won’t be her last. I want to wish you and your family a very Merry Christmas and bright and Happy New Year.

—See you next year, Opal

What Students are Saying

Dear Liz,

So nice meeting you and I had a wonderful time, loved the recipes, enjoyed the beautiful luncheon, and all the wonderful ladies. I am sorry I will be unable to attend in Dec. but would love to be kept on the list. Wonderful Day.

—Thank you, Sheila

What Students are Saying

Hello, Liz

I just wanted to drop you a note to let you know how much I enjoyed your cooking class on wed. 07 with Opal and the other ladies that attended. I was told by a couple of my other friends whom have attended previously what fun they had and I agree with them. I hope to see you again if not at one of your cooking classes or at one of Pinetop’s fine eateries!

—Sincerely, Judy

What Students are Saying

Thank you for my great “first” cooking experience at your Blue Apron Cooking School. It will be easy for me to refer you to everyone! Your class more than met my expectations. You not only offered great recipe selections but what a fabulous chefs kitchen to work in. You topped it off with your beautiful table settings that I loved. I’m looking forward to my next cooking class with you.

—Thanks again, Judy

What Students are Saying

I just wanted to thank you for the great cooking class last Tuesday. It was a lot of fun and I learned some new skills 🙂 I hope I get to do it again soon.

—Dina

What Students are Saying

Hi Liz,

I took your cooking class with Terri’s group last month. I so enjoyed it! Could you please add me to your email list so that I would be receiving any announcements of classes for next year and any other information that you send out to everyone? Thank you so much!

—Kris

What Students are Saying

Hello Liz,

Just wanted you to know how much I enjoyed the class on Wednesday. Also, thanks for being gracious to Mike when he picked me up. We’ll be back in Pinetop over the winter and plan to take another class or classes next year.

—Betty

Let’s Get Cooking!

2019 Class Schedule

Please reserve your space as soon as possible. Class size is limited, and classes can fill quickly! 

If you are paying through Paypal and wish to register more than 2 people for a class, please contact me to find out if there are sufficient vacancies. Class dates in Red are Sold Out  see Wait List for Sold Out Classes below.

DEMONSTRATION  $30

Stove-Top, One-Pot Meals!

It’s summer, it’s hot, and we need to get easy, healthy meals on the table quick! No need to turn on the oven.

class offered on

Thursday, August 22 at 10:30am
Sold Out – Wait list Available

Participation | $60

French Harvest Buffet

The best thing about a buffet? It’s one of the easiest ways to entertain. The best thing about this one? The delicious French country food!

class offered on

Tues, Sept 10,  10:30am – 2 Spots Available
or Wed, Sept 11, 10:30am – Open

Participation | $60

Be Your Guest! (Dinners for 1 or 2)

Just because you are cooking for yourself and maybe a plus one doesn’t mean you have to resort to fast food or unappetizing quick-cook frozen foods.

class offered on

Wed, Sept. 25 – 10:30am Two Spots Open!
Thurs, Sept. 26 – 10:30am Sold OutWait List Available 

Participation | $60

Come for Cocktails—Stay for Dinner

Having some friends over for cocktails can be so much fun you don’t want to the evening to end. So don’t!

class offered on

Tues, October 15 – 10:30am 
Wed, October 16 – 10:30am

Participation | $60

Southwest Festive Holiday

The fabulous flavors of the Southwest are celebrated in each and every dish we will make.

class offered on

Wed, November 6 – 10:30am 
Thurs, November 7 – 10:30am

Participation | $60

Holiday Tea Party

The last class of the year so let’s celebrate with a party—A Tea Party; a special and festive way to celebrate the holiday season.

class offered on

Tues, December 10 – 10:30am 
Wed, December 11 – 10:30am

2019

Completed Classes

Super Supper Bowls
Classic Chicken
Sheet Pan Dinners
Korean BBQ Feast
Mastering the Air Fryer!
The Glories of Mushrooms & Garlic

Wait List for Sold Out Classes

If a class you are interested in is sold out, don’t be discouraged! A wait list is kept for all classes. Often space opens up, sometimes in advance and sometimes at the last minute. If this is an option for you, please get on the wait list for any class you would like to attend.

There is no obligation or payment required until your spot is secured. And I’ve been known to add an extra class day, when possible, for an extra popular class. Those on the wait list get first chance!

Thank you, Liz

P.S. Private classes are an option. See Specialty Classes for ideas, then contact me to schedule your own.

Wait List Form