Participation | $65

Easy Summer Entertaining

Tuesday, July 19 at 10:30am or Wednesday, July 20 at 10:30am

In this class you will receive ideas and learn how to successfully plan and pull off fun, easy celebrations—with style! We’ll cover the basics, such as—who, what, when, where, and why. Then we’re on to planning the menu and décor. (A variety of tablescapes and flower arrangements will be on display.) And, of course, there will be delicious dishes to be made and enjoyed, such as:

Fancy Deviled Eggs, Creamy Smoked Trout Salad, Crispy Mango Jicama Slaw, Prosciutto Gruyere Quiche, Chocolate Coconut Pecan Pie, and two special lemonades.

Wait List for Sold Out Classes

If either of the above dates are sold out, you may request to be put on the Wait List by filling out and submitting the form below.